Commercial Kitchen Refurbishment Services
Modernising, Upgrading & Improving Commercial Kitchens
At JLG Kitchens & Vent, we provide commercial kitchen refurbishment services designed to improve performance, safety and compliance within existing catering environments. From partial upgrades to full kitchen refurbishments, our team manages the replacement and integration of equipment, ventilation systems, gas safety, electrics, water services, wall cladding, ceilings and flooring. Each refurbishment is carefully planned to minimise disruption while ensuring the finished kitchen meets current commercial kitchen regulations, workflow requirements and long-term operational demands.
Upgrade your kitchen. Elevate performance.
Commercial kitchen refurbishments allow businesses to modernise facilities, improve efficiency, and address compliance issues without starting from scratch. Whether responding to changing regulations, increased demand, or worn-out infrastructure, a well-planned refurbishment can significantly extend the life and performance of your kitchen.
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Our refurbishment approach focuses on practical improvements that support real kitchen operations.
Commercial Kitchen Refurbishments Built Around Your Operation
Every kitchen refurbishment is different. We assess how your kitchen currently operates and identify where improvements will have the greatest impact on efficiency, safety, and workflow.
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Our refurbishment planning considers:
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Existing layout and operational bottlenecks
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Equipment condition and performance
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Ventilation and extraction efficiency
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Compliance with current safety and hygiene standards
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Opportunities to improve workflow and space utilisation
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This ensures refurbishment works deliver meaningful improvements rather than cosmetic changes alone.
Partial Upgrades & Full Kitchen Refurbishments
We deliver both targeted upgrades and complete commercial kitchen refurbishments, depending on your requirements and budget.
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Refurbishment services commonly include:
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Replacement or reconfiguration of cooklines and prep areas
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Ventilation and extraction system upgrades
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Gas safety, fire suppression and compliance improvements
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Electrical, lighting and power upgrades
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Water supply and waste water system improvements
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Wall cladding, flooring and ceiling replacements
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Catering equipment and appliance upgrades
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All works are coordinated to ensure systems integrate correctly and perform reliably.
Planned to Minimise Disruption
We understand that downtime can be costly. Our refurbishment projects are carefully planned to reduce disruption to ongoing operations wherever possible.
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We can:
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Phase works to allow partial operation
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Schedule works around quieter trading periods
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Coordinate multiple trades efficiently
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Deliver clear timelines and handover plans
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This structured approach helps keep projects on track while protecting your business continuity.
Compliance-Focused, Future-Ready Kitchens
Commercial kitchen regulations evolve, and refurbishments are an ideal opportunity to address compliance gaps and future-proof your operation. Our refurbishments are carried out with current regulations, best-practice standards, and long-term performance in mind.
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We ensure:
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Systems meet current safety and hygiene expectations
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Layouts support efficient, compliant workflows
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Materials and finishes are durable and easy to maintain
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Kitchens are adaptable to future changes in demand
Suitable for All Commercial Catering Environments
Our commercial kitchen refurbishment services support:
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Restaurants and takeaways
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Hotels and hospitality kitchens
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Schools and education catering facilities
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Care homes and healthcare kitchens
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Food production and delivery kitchens
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Whether modernising an ageing kitchen or adapting to new operational requirements, we tailor refurbishments to suit your environment.
Commercial Kitchen Refurbishments Across Essex, London & the M25
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We provide commercial kitchen refurbishment services across Essex, London, Kent, and the wider M25 area, supporting catering businesses of all sizes.
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If your kitchen needs upgrading, reconfiguring, or bringing back into compliance, our team can provide clear, professional guidance from assessment through to completion.
Next step:
Contact our team to discuss your commercial kitchen installation / refurbishment requirements and arrange a consultation.
Get a Quote
Ready to discuss your project?
Whether you need a full commercial kitchen installation or a specialist service, our team is here to help. Get in touch with JLG Kitchens & Vent for expert advice and a no-obligation quotation.
Frequently Asked Questions
Commercial Kitchen Refurbishment Services
What is a commercial kitchen refurbishment?
A commercial kitchen refurbishment involves upgrading, reconfiguring, or modernising an existing kitchen to improve performance, compliance, safety, and workflow. This can range from targeted improvements to full strip-out and redesign projects.
Is any refurbishment job too big or too small?
No. Refurbishment services cover everything from small compliance upgrades and layout tweaks to full kitchen overhauls. Projects are scaled to suit your operational needs and budget.
Why refurbish a commercial kitchen instead of starting from scratch?
Refurbishing allows you to improve efficiency, compliance, and reliability while reusing suitable existing infrastructure and equipment—often reducing cost, downtime, and disruption compared to a full new build.
What regulations apply to commercial kitchen refurbishments?
Refurbishments must comply with food hygiene regulations, health & safety standards, gas and electrical safety requirements, ventilation guidance, fire safety rules, and relevant building regulations. Any changes must meet current standards, not historic ones.
Are there technical regulations that need to be considered?
Yes. Technical considerations include ventilation performance, gas safety compliance, electrical capacity, water and drainage suitability, fire protection, and material hygiene. Refurbishments often trigger the need to upgrade systems to modern standards.
Can I keep some of my existing kitchen equipment?
Yes. Where equipment is suitable, compliant, and in good condition, refurbishments can be designed to reuse existing appliances—helping control costs and reduce waste.
Can you design a refurbishment around existing equipment?
Yes. Layouts can be redesigned to integrate existing equipment, provided it meets performance, safety, and compliance requirements.
Can I completely change the kitchen layout?
Yes. Refurbishments are an ideal opportunity to improve workflow, separate prep zones, reduce bottlenecks, and better support your menu and service style.
Will ventilation systems need upgrading during a refurbishment?
Often, yes. Changes to equipment, layout, or regulations may require upgrades to fans, ductwork, or canopies to ensure correct airflow, heat removal, and compliance.
Will gas and electrical supplies need upgrading?
Possibly. Refurbishments frequently increase demand or change appliance types. Gas, electrical, and water systems are assessed to confirm whether upgrades are required for safety and capacity.
Can you assess the kitchen and advise before work starts?
Yes. Pre-refurbishment assessments identify compliance issues, inefficiencies, and improvement opportunities—helping you plan works accurately and avoid surprises.
Can you recommend improvements to an existing kitchen setup?
Yes. Practical recommendations are provided to improve safety, efficiency, hygiene, and future flexibility—tailored to how your kitchen actually operates.
Will you work with our architect and chef?
Yes. Refurbishment projects are developed collaboratively with architects, chefs, project managers, and engineers to ensure designs support both compliance and real-world service.
Can refurbishments be carried out while the kitchen is operational?
In some cases, yes. Works can be phased or completed out-of-hours to minimise disruption, depending on scope and safety considerations.
How long does a commercial kitchen refurbishment take?
Timelines vary based on scope and complexity. Minor upgrades can be completed quickly, while full refurbishments require more detailed planning and coordination.
How do I start a commercial kitchen refurbishment project?
The first step is a site survey and consultation. This allows existing conditions, equipment, services, and operational goals to be assessed before design and pricing.
Do you offer site surveys and quotations?
Yes. A free site survey and quotation is provided to review your kitchen and outline refurbishment options and costs.
How much does a commercial kitchen refurbishment cost?
Costs depend on size, scope, systems upgrades, and equipment reuse. Early assessment helps balance budget, compliance, and performance goals.
Do you work with engineers and installers?
Yes. Refurbishments are coordinated with engineers and specialist installers to ensure services, ventilation, and safety systems integrate correctly.
What areas do you cover for commercial kitchen refurbishment services?
Commercial kitchen refurbishment design and installation services are available across London, Essex, and inside and around the M25.
Why choose a specialist for commercial kitchen refurbishments?
Specialists understand existing-site constraints, evolving regulations, and live-kitchen realities. This ensures refurbishments are practical, compliant, cost-effective—and genuinely improve kitchen performance.